Calamari

Fried calamari served with a mango, papaya, jalapeņo, cilantro and lime salsa

or

Thai Salad

Savoy cabbage, baby kale, field mix, carrots, cucumbers, shallots and peppers. Tossed in a spicy lime, cilantro, ginger and balsamic vinaigrette and topped with roasted peanuts and crispy noodles


Choice of


Lamb Tikka Masala

Slow-roasted New Zealand lamb shanks with yogurt, cumin, garlic, coriander, ginger, garam masala and tomatoes. Served on a bed of basmati rice

or

Argentinian Wild Caught Shrimp

Argentinian wild caught jumbo shrimp baked with Panko bread crumbs and served with a garlic butter for dipping

or

New York Striploin with Bacon-Wrapped Enoki Mushrooms

New York striploin steak glazed with a veal, port and cracked pepper reduction, topped with bacon-wrapped Enoki mushrooms

or

Prime Rib of Beef 8 oz.

served with our Yorkshire Pudding


Apple Crisp

drizzled with a warm caramel sauce


Coffee or Tea


39.95