Baby spinach, feta and onions wrapped in Phyllo pastry and served with a pesto drizzle


Baby Kale, Pear and Spinach Salad

Baby kale, spinach, roasted balsamic pears, goat cheese and pine nuts. Tossed in a fig and pear vinaigrette

Choice of

Osso Bucco

Grain fed veal shanks slow roasted in veal stock with tomatoes, garlic and onions. Served on penne pasta with fresh parmesan cheese.


Blackened Grouper

With a roasted red pepper, black bean, jalapeno, lime and cilantro salsa. Served with a homemade tartar sauce.


Grilled New York Striploin

Grilled 10 oz striploin with a port and cracked peppercorn reduction.


Prime Rib of Beef 8 oz.

served with our “Yorkshire Pudding”

Apple Crisp with a Warm Butterscotch Sauce

Coffee or Tea