Served with a mango, papaya, jalapeno, cilantro and lime salsa.


Greek Salad

Tomatoes, cucumbers, peppers, red onions, Kalamata olives and feta cheese, tossed in a white balsamic, fresh oregano and lemon vinaigrette.

Choice of

Cajun Icelandic Cod

Lightly blackened and served on a bed of ratatouille with a slice of garlic bread on the side.


Stuffed Nagano Pork Tenderloin

Wrapped in bacon and stuffed with apples, goat cheese, onions, Chorizo sausage and spinach. Glazed with an apple Riesling sauce.


New York Striploin

Grilled 10 oz. striploin topped with melted Brie and caramelized shallots. Glazed with a veal, port and black peppercorn reduction.


Prime Rib of Beef 8 oz.

served with our Yorkshire Pudding

Pecan Caramel Cheese Cake

Coffee or Tea